Just want let everyone know I apologize for being absent the last couple of weeks! Sickness hit our home hard the last month. Now that everyone is feeling better I’m hoping to catch up on several posts I had planned for everyone! Here is the first one!
And yes these are so very yummy! A recipe my mom came across. And yes I had to go make it my own. Just a little bit! My kids inhaled them. Even my picky step son tried them! This is very simple to make that even the most beginner cook/baker can do!
Here is everything you will need:
3 cups self-rising flour
2 tsp baking powder
2 Tbsp powder sugar
1/2 cup unsalted butter
1 1/4 cup cold buttermilk
2 Tbsp salted butter
Oven: 450 degrees, 12 minutes
First add all your dry ingredients. So mix the flour, baking powder & sugar.
*Using self rising flour will make a huge difference in the recipe, than regular flour.
Cut the butter in small pieces and add them to the flour mixture.
Stir in Buttermilk. Knead mixture to form a dough ball. Place dough on a flour surface. Continue knead dough for 2-3 minutes.
Cut the dough into equal portions and roll each into a ball. Place each dough ball on a lightly greased cookie sheet. Bake at 450 degrees for 12 minutes.
After biscuits have baked and out of the oven brush them with the melted salted butter. Serve warm. Unless its my kids then it wouldn’t matter to them. They’ll eat them cold too.
Super easy recipe to make. And very yummy! As always drop me a message. Follow me on Facebook as well http://www.Facebook.com/frommyhometoyourhome
Please share with all your friends and family!
Melissa Olsen
frommyhometoyourhome 